Archive for the ‘Dietary Consideration’ Category

Light French Onion Soup

Prep: 15 minutes; Cook: 50 minutes. Ingredients 1 tablespoon unsalted butter 1 tablespoon olive oil 3 large thinly sliced Spanish onions 1/4 teaspoon kosher salt 1 teaspoon sugar 1 tablespoon flour 1/3 cup dry sherry 6 cups reduced-s

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